PUMPKIN SPICE LATTE
Ingredients:
1 teaspoon of our Golden Mylk
1 teaspoon of our Maca-Chai mix
1/2 teaspoon of maple syrup
1 shot of espresso
Milk of your choice
Extra cinnamon and nutmeg for dusting
Optional: whipping cream and a fresh pressed shot of ginger
Directions:
Start by steaming your milk.
In a cup, mix the Golden Mylk and Maca-Chai mix. Pour a small amount of hot milk over the mixture and whisk it all together. Add the maple syrup and a shot of espresso . Top your drink with the steamed milk. Finish off with whipping cream and a dusting of cinnamon and nutmeg.
Tip: for a real spicy taste, press fresh ginger and add to your drink.
Items were used in this recipe: